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2004 National pricewinner of regional cooking in les Logis de France

 

 

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Carefully prepared cuisine !

Come and sample the cuisine of Daniel Lagrange, prepared using fine ingredients from his beloved Cévennes. Each mouthful reflects the nature and treasures of the region, and the freshness of the local produce. Each dish gives a taste of the typical traditions of the past, a really authentic way of life.


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- Set menu "Terroir"
Logis de France 22 €
- Gourmet set menus from
de 35 à 48 €

34 Quai de la Barrière • 48150 MEYRUEIS
Tel. : 04 66 45 65 61 • Fax : 04 66 45 64 25 • hotelmontaigoual@free.fr
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