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2004
National pricewinner of regional cooking in les Logis de France
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Carefully
prepared cuisine!
Come
and sample the cuisine of Daniel Lagrange, prepared using
fine ingredients from his beloved Cévennes. Each mouthful
reflects the nature and treasures of the region, and the freshness
of the local produce. Each dish gives a taste of the typical
traditions of the past, a really authentic way of life.
-
Set menu "Terroir"
Logis de France 20 €
- Gourmet set menus from
30 to 40 €
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